Turmeric Butternut Squash Soup

This Turmeric Butternut Squash Soup was created by Oreke Mosheshe from @yummymummyuk, combining sweet, roasted butternut squash and fragrant turmeric for a vibrant, soothing soup. Head over to Oreke’s Instagram to check out more of her delicious recipes!


1 roasted butternut squash

1 onion, roughly chopped

3 garlic cloves

Coconut oil

3 cups vegetable or chicken bone broth

Sea salt

1/2 tsp Turmeric

1 tsp thyme black pepper

Sesame seeds


  1. Roast squash in oven until cooked and soft.
  2. Heat coconut oil in a pan, add onion and garlic, fry until onion is soft then add roasted squash and the rest of the ingredients, bring to the boil for 5 mins.
  3. Blend until smooth, serve in your favourite bowl with sprinkles or sesame seeds.